The child who has never eaten a gram of sugar like that is what it looks like today

I know many of you who read this article will laugh at the idea of ​​your child not eating anything that contains factory sugar.

Sweets and cakes are as important a part of a child’s life as unconditional love and attention.

Sweets try to make them behave, right?

So, why would a well-intentioned father deny his children any of these?

You definitely had sweets and chocolates when you were a kid, and here you are today, you’re doing very well.

In moderation, does not sugar hurt anyone or not?

Well, before entering into that discussion, it is important to affirm that the sugar we are talking about is the one that does not exist in nature.

Like sweets and cakes, not those that exist in fruits. 

You see, with the advance in the scientific method of research, we are beginning to see the devastating effects of sugar on our health, both in the short and long term.

Young children are becoming type 2 diabetics in a growing number, which is quite alarming.

And that’s because this type of disease is often considered an old folk disease.

Therefore, because of this, an increasing number of people become intentional when it comes to their nutrition.

They are choosing to go the healthy route instead of having a piece of their meals as junk food.

And as these people become parents, you can bet that they would transfer the mentality of eating healthy to their children.

So, if you have ever considered the possibility of raising a child without sugar, then Grace Cooper will tell you what can be done.

In fact, it’s done.

Now, Shan Cooper is the mother of a 2 and a half year old boy who has never tried any type of factory-made sugar.

Then, naturally, the next question is “How did he do it?”

Well, she just did it.

You see, Grace said she’ll keep it that way until the girl (who by the way is called Grace) has grown up to choose what she wants to eat or not eat.

Shan, who is Grace’s mother, has said that this would lay the foundation for a solid foundation for healthy eating habits.

And to be honest, this makes a lot of sense.

The mother continues: “If she eats a piece of bread, I’m not going to have a conniption,” Shan said in a Daily Mail interview when Grace was only a year and a month old that “She’s going to parties.” children and eat what’s there. I’m never going to Grace, ‘You can not eat anything at this party, but I made you some cabbage, here you are.’ ”

So, what made Shan take the route she took?

You see, Shan always had problems with food allergies and reached a point where she decided to stop taking gluten, dairy products and other artificial foods.

And when she became a mother, it was natural to pass on that kind of healthy diet to her son.

Now, what does your diet contain?

First of all, this is what your diet does not include: cereals and dairy products.

Shan says that Grace has only had a cold despite constantly playing with children who have their nose working.

And that’s really amazing for a child his age.

Shan attributes Grace’s strong immune system to the diet she has.

She goes on to say that most adults who have trouble eating healthy foods usually have other problems they face, but turn to emotional nourishment to numb their pain.

Therefore, she plans to teach her daughter that eating the right foods will make her healthy and strong and that food will not be used as a drug to escape the pains of reality.

She also says that she is doing what she is doing so that her daughter knows the difference between a high sugar compared to sweets and tastes compared to a calm and focused mind that comes from eating healthy and natural foods.

Even though you are doing the best you can to give your child the best choice in a healthy life, she is not separated from reality.

Shan goes on to say that she knows that her daughter would come home one day full of sugar just to say ‘Mom, I’m not feeling very well’. ”

But why do this? Because it is important?

You see, children learn almost everything they do when they SEE and not necessarily listen to their parents.

And that includes lifestyle choices, such as eating healthy foods.

Therefore, having parents who do not take their health seriously or eat whatever feels right for the languages ​​would be a big obstacle in a child who wants to go a healthy route.

And that is why it is important that parents take the initiative to break the disease cycle by eating well.

A doctor once said that most so-called genetic diseases are genetic because children follow the same lifestyle that made their parents sick.

A saying goes like this: “Obesity does not run in your family, your family just does not run.

Critics are fighting for blood.

You see, many skeptics say that removing grains and legumes from Grace’s food may not necessarily be a good thing since they feel that they are not getting the nutrients their body needs.

But Shan says that for every unhealthy meal she has extracted from Grace’s food, she has replaced it with natural foods rich in nutrients.

And he’s confused as to why people would consider that an unhealthy option.

It is important to note here that one must do their due diligence in research before making such dietary changes in their meals or those of their children.

That’s if you want to get out of the whole experience with a healthy body.

As for Shan, she is not someone who is forcing her type of diet into anyone’s throat. Nor does she feel that she is automatically better than others at choosing to cut sugars.

She just wants to train other parents to consume healthy foods that put them in the position of having the best life they can have.

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